Season the meat with salt black pepper and oil
Sear it in heated pan
Add butter and thyme and bast it
Chef Ali Ghzawi is a renowned Jordanian Chef and winner of “Top Chef Middle East 2019” who discovered his passion for the art of food at the age of 17, after completing his education in Global Hospitality at the Royal Academy of Culinary Arts.
His cooking journey and skills has since developed into a full career and Ali subsequently became one of the region’s most famous chefs for his age. For his influential characteristics, he was nominated in Forbes 30 under 30 in the Middle East.
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