Choose another country or to see content specific to your location

Soon Pau Voon

Soon Pau Voon is Chef and Teaching Fellow at School of Hospitality & Service Management, Sunway University since 2009. Currently he is pursuing a Master’s degree in Food and Ethnicity with KITA-UKM. His research interests include the anthropology of food (feasting and commensality) and the social history of food (Malaysian ethnic food).

Hello.